Welcome To
Thai Village Restaurant!

Savour the best in Chinese Thai-Teochew Cuisine!

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A few words about us

We serve the very best in Chinese Teochew Cuisine!

“Fresh from the Sea, Straight from Our Hearts” is a sincere declaration that works to demonstrate the understanding of impeccable quality that is inherent throughout the Thai Village chain.

Established in 1991 with our flagship Thai Village Restaurant in Singapore, we have grown steadily in regional capacity to become a benchmark for exquisite Thai-Teochew cuisine in the region. Our signature dish, the Braised Superior Shark’s Fin soup, is served at all Thai Village restaurants.

Today, we continue to whet appetites with our finest ingredients, delicate taste and outstanding service in the region, serving up Thai-Teochew delicacies to our customers.

A place to wine, a place to dine

How it all came to be…

Pavillon Holdings Ltd (formerly known as Thai Village Holdings Ltd), together with our subsidiaries, manages three key business segments – restaurant operations, franchising and financial leasing. To date, we own a chain of 2 self-managed restaurants and 4 franchise restaurants, catering to the expectations of discerning palates of sophisticated consumers.

Our focus on delivering an exceptional dining experience has allowed us to win several awards from Singapore Tatler, Wine & Dine Magazine, Restaurant Association of Singapore and more!



Premium Set Menu

Individual Value Meal

Wine Of The Month Promotion!


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Please take note that due to overwhelming demand, online reservations have to be booked 3 days in advance. Please call the restaurant if the reservation date you’re looking for is greyed out, there may be a table available.
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    Reserve by Phone

    Prefer to make your reservation over the phone? Give us a call! You can call our outlets at:

    Singapore Indoor Stadium: 6440 2292

    Goodwood Park Hotel: 6440 8251

    Opening hours:

    11:30am-3pm & 6pm-10pm, Daily